Andy was gone last weekend to visit Emma. Since I didn't have to entertain him, I decided to do a little baking. I made some mixed-berry tarts. I've never made them before, but was up to the challenge. I used cream cheese pudding instead of pastry filling (less fattening--thank you very much) and they turned out pretty well. The only downside is that the recipe only makes 6 small tarts. I ended up giving away some to relatives and Visiting Teachables.
2 comments:
You should make those while we are in Utah! I would love the recipe.
I would love the recipe too! And yeah, totally make those next week! ;) ;)
Post a Comment